Chicken wing reigns supreme according to the National Chicken Council's annual Chicken Wing Report. While our vote goes to the classic chicken wings, it turns out, there are variants (incredibly yummy and easy to make) to try. You may thank us later! The Spotted Pig announced its closure after operating for almost 16 years. On Jan. 23 of every year, the U.S. gets to celebrate one of the tastiest days of the year through National Pie Day. Peanut butter is very versatile and can be considered as an all-around snack. To celebrate the National Peanut Butter Day, here are recipes to make great treats for kids that adults will love as well. National Pie Day is celebrated on January 23rd each year. Ben & Jerry's, an American company that makes ice cream, sorbet and frozen yogurt just introduced a new flavor called "Netflix and Chill'd." Chef Michael Mina and restaurateur Ayesha Curry ignite palates in Las Vegas with globally inspired cuisine and family-style cooking. Día de la Candelaria is celebrated on Feb. 2 and this date marks the forty days after Christmas and on this day the Mexicans serve atole, a warm drink. If you got 'el niño' in the 'Rosca de Reyes' you have to make tamales, so we've compiled some easy and delicious recipes to wow your guests. But it’s not just the amazing taste this oval-shaped wonder is known for, it is also the tons of carbs and sugar it hides in it. Kind off dampens your excitement, doesn’t it? Rosca de Reyes is a traditional bread, eaten on Three Kings Day to celebrate the arrival of the three wise men to see baby Jesus. New Year’s Eve is one of the holidays that most people really prepare food for. And as people want to be more prosperous in the coming year, there are beliefs that they follow to attain success and... Lifestyle expert Alejandra Ramos shared with us a chic signature drink to toast on New Year’s Eve. Get this special sparkling cocktail recipe and take things a step further. One of the most important elements in your New Year’s Eve celebration is good food! Finger foods are a great way to taste different dishes and enjoy ringing in the year to come.