Pizza Hut unveils a new menu. Image above is the Cherry Pepper Bombshell™ pizza featuring Peruvian peppers. Pizza Hut

Pizza Hut is an American staple when it comes to take-out pizza and the brand has announced it will be unveiling a new line on Nov. 19 for American consumers. The new menu will feature ten new crust flavors, five new premium ingredients, four new flavor-packed drizzles, eleven specialty recipes and new portion-controlled Skinny Slice Pizzas, offering 250 calories or less per slice, for those looking for healthy options.

“We know that American tastes and preferences are evolving, and this new menu is designed to completely wow them,” said Pizza Hut Global Executive Chef Wiley Bates, III. “While some customers will be finding ways to bring flavors to the pizzas they’ve fallen in love with, others may be trying them for the first time. And, with so many options, there’s definitely something for everyone.”

Latin Times attended the menu tasting and were pleasantly surprised to see the menu features many new flavors from Sriracha to curry. Each pizza offered a unique flavor making it difficult to pick favorite. You can find details about the new ingredients, crust flavors and sauces below:

Pizza Hut's New Menu:
The new ingredients, crust flavors, sauces, and sauce drizzles being launched by Pizza Hut. Pizza Hut

One of the new ingredients, as can be see above, are Peruvian cherry peppers which are present in three of the eleven specialty pizzas (7-Alarm Fire, Sweet Sriracha Dynamite and Cherry Pepper Bombshell) and two of the Skinny Slice Pizzas (Skinny Beach and Skinny with a Kick).

  • 7-Alarm Fire™ (Premium crushed tomato sauce topped with pepperoni, sliced jalapeño peppers, Peruvian cherry peppers, sliced banana peppers and fresh green bell peppers, flavored up with fiery red pepper on the crust edge.)
  • Sweet Sriracha Dynamite (Honey Sriracha sauce topped with grilled chicken, sliced jalapeño peppers, sweet pineapple and Peruvian cherry peppers – flavored up with honey Sriracha on the crust edge and a honey Sriracha sauce drizzle.)
  • Cherry Pepper Bombshell™ (Premium crushed tomato sauce topped with premium salami, Peruvian cherry peppers and fresh spinach – flavored up with toasted Asiago on the crust edge and a balsamic sauce drizzle.)
  • Skinny Beach™ (Premium crushed tomato sauce with grilled chicken, fresh red onions, Peruvian cherry peppers and fresh spinach.)
  • Skinny with a Kick™ (Premium crusted tomato sauce topped with pepperoni, sliced jalapeno peppers, Peruvian cherry peppers, fresh green bell peppers and fresh red onions – flavored up with fiery red pepper on the crust edge.)

“Pizza Hut has been defining what’s possible with pizza since 1958 and our newest changes are the most significant we’ve made in our history as we once again look to take the entire category to another level,” said David Gibbs, CEO, Pizza Hut. “We are radically reinventing the pizza category with a menu transformation that more than doubles our amount of ingredients and flavors, a world-class digital ordering experience and an entirely new look and feel to our brand, all the way down to our uniforms.

“We couldn’t feel better about the direction we’re going and the long-term impact these changes will have on our business.”

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